FILTER/AUTOMATIC

We use a 1:16 (MEDIUM OR DARK)1:15 ( LIGHT) coffee-to-water ratio; our recipe makes four cups of coffee.

  • 63 grams of fresh-roasted, whole-bean coffee

  • 1 liter of water

  • Automatic Brewer

  • Coffee filter

  • Gram scale

  • Grinder (recommend burr grinders)

  • If you can control temperature : 205 degrees for medium & dark, 210 for light roast

Weigh 1,000 grams of water and add to the brewer’s reservoir.

Weigh 63g of coffee and grind on a medium-coarse setting, slightly finer than kosher salt.

Place the coffee filter in the brew basket and add ground coffee. Start the brewing process.

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FRENCH PRESS